Breakfast

Good food is important at By the Beach. Our breakfasts are full and varied. We cater for a range of dietary needs using fresh produce, locally sourced and ethically produced foods whenever possible. So be assured, the needs of vegetarians and those with food intolerances are no problem here.

Breakfast is served in the Garden Room overlooking the plant and bird-lovers’ garden between 7-30 and 9-15. We are happy to serve earlier breakfasts for travellers and golfers by arrangement.

All breakfasts are freshly made to order and our flexible and varied menu provides choice for everyone.

Guests acclaim our Full English breakfasts of local fresh farm eggs, bacon and sausages sourced from Deal’s Farmers Market. Those seeking a seaside treat may prefer a locally sourced Manx Kipper, chosen because our supplier uses traditional curing processes that most reflect those used in Deal’s bygone fishing industry.

Kitchen, garden and brown waste materials are composted in line with our Environment and Recycling Policies